Especially when you making for kids. ©2020 MasterCook. It's a popular Malaysian snack that's traditionally deep-fried, but here I am pan-frying it in a smidgen of butter or cooking oil. Remove the fritters from the water and leave it to drain for few minutes and then serve by garnishing it with some dry fruits. Fry, turning occasionally, until the fritters are golden, 2 to 3 minutes. In Jamaica, I have heard about just every fritter made you can think of from sailfish, corned beef, sardine, plain fritters and one of my favorite which is a sweet fritter the Banana Fritter. Banana Fritters There are many kinds of fritters made different ways and using varieties of ingredients in many countries. Serve the banana fritters drizzled all over with honey (optional) for that extra smooth sweetness. Chinese and Thai banana fritters often come accompanied by sweet red chili glaze. facebook. They’re soft, sweet, warm and all-around irresistable. While I like Malaysian goreng pisang, I love kuih kodok, or Malaysian fried mashed banana fritters.. Kuih kodok are basically overripe bananas, all mashed up and mix with flour, sugar, and deep fried to golden nuggets. Kuih Kodok. When the oil is hot, dip the banana slices in the batter and slip them into the hot oil, frying 5 or 6 at a time. These Banana Fritters are the perfect way to get your daily dose of potassium! Ingredients. It is not the same as fried bananas, because you make a batter with mashed bananas, which is then fried. Turn each fritters over with a fork to coat all over, then remove immediately and plunge into a bowl of iced water. There is no definitive recipe for banana fritters, and cooks often innovate with both the batter and the presentation. Banana fritters. Do not overmix the batter. These easy banana fritters are just that, easy to make, and here are a few tips to guarantee perfection. That works too and it's way healthier. Fritters: 21/2 cups peanut oil. Mashed Banana Fritters Recipe - Food.com. Banana fritters has no good Norwegian translation. This Banana toffee fritter recipe is made of slices of banana which are battered and deep fried, and then coated with the premade cheesy caramel toffee and roasted sesame seeds making them deliciously crisp and cheesy and soft within. Delicious trickled with honey or maple syrup. Please check your mail. Cheesy Chinese Banana Toffee Fritters Recipe this is a twist to classic banana toffee recipe popular in Chinese cuisine. Chinese-style banana fritters. Drain the fritters on paper towellined plates and repeat with the remaining bananas. ^_^ Children love it, too, as it's mildly sweet. Then dip the banana fritters into the hot caramel. Overmixing will result in dense, heavy fritters. You always have an option to go the safe way by discarding any hot spice. Notes If you lift the spoon or ladle with some batter to a height about 6 inches above the batter, and tip the the batter back into the bowl, the batter should be able to easily run off the spoon or ladle, in a generally smooth, slightly thick and continuous stream. Try our popular recipe for banana fritters. Keep each batch warm in the oven while you fry the rest. Banana fritters in syrup is a classic Chinese take away dessert, every Chinese take away have this on their menu. These give the fritters a sweeter taste and soft, fluffy texture. Despite some great eating out options today, nothing beats the pleasure of a good home cooked meal 'Ghar ka khana'. The best bananas to use in this recipe are the overripe ones. It gives a nice hit something different to try. They are a great dessert for when you are on a budget and you can … Baking blog with pictures and recipes of cakes, bread, biscuits, desserts, tarts and pies. 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